{"id":200,"date":"2025-01-28T14:38:39","date_gmt":"2025-01-28T14:38:39","guid":{"rendered":"https:\/\/agromajstor.me\/?page_id=200"},"modified":"2025-01-28T14:39:00","modified_gmt":"2025-01-28T14:39:00","slug":"rezidba-masline","status":"publish","type":"page","link":"https:\/\/agromajstor.me\/?page_id=200","title":{"rendered":"REZIDBA MASLINE"},"content":{"rendered":"

[et_pb_section fb_built=”1” fullwidth=”on” _builder_version=”4.27.2” animation_style=”slide” animation_direction=”top” animation_intensity_slide=”2%” animation_starting_opacity=”100%” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_fullwidth_header title=”Rezidba masline” text_orientation=”center” content_max_width=”700px” _builder_version=”4.27.2” title_font=”Lato||||||||” title_font_size=”60px” title_line_height=”1.2em” content_font=”||||||||” content_font_size=”20px” content_line_height=”1.8em” background_color=”#1ba04c” use_background_color_gradient=”on” background_color_gradient_direction=”90deg” background_color_gradient_stops=”rgba(0,0,0,0.75) 0%|rgba(0,0,0,0) 100%” background_color_gradient_overlays_image=”on” background_color_gradient_start=”rgba(0,0,0,0.75)” background_color_gradient_end=”rgba(0,0,0,0)” background_enable_image=”off” custom_button_one=”on” button_one_text_size=”18px” button_one_bg_color=”#02d002” button_one_border_width=”8px” button_one_border_color=”#02d002” button_one_border_radius=”0px” button_one_letter_spacing=”1px” button_one_font=”Lato|700|||||||” button_one_use_icon=”off” custom_button_two=”on” button_two_text_size=”18px” button_two_text_color=”#353740” button_two_bg_color=”#ffffff” button_two_border_width=”8px” button_two_border_color=”#ffffff” button_two_border_radius=”0px” button_two_letter_spacing=”1px” button_two_font=”Lato|700|||||||” button_two_use_icon=”off” custom_margin=”|||” custom_padding=”0%||0.8%|||” button_one_letter_spacing_hover=”1px” button_two_letter_spacing_hover=”1px” global_colors_info=”{}” button_one_text_size__hover_enabled=”off” button_two_text_size__hover_enabled=”off” button_one_text_color__hover_enabled=”off” button_two_text_color__hover_enabled=”off” button_one_border_width__hover_enabled=”off” button_two_border_width__hover_enabled=”off” button_one_border_color__hover_enabled=”off” button_two_border_color__hover_enabled=”off” button_one_border_radius__hover_enabled=”off” button_two_border_radius__hover_enabled=”off” button_one_letter_spacing__hover_enabled=”on” button_one_letter_spacing__hover=”1px” button_two_letter_spacing__hover_enabled=”on” button_two_letter_spacing__hover=”1px” button_one_bg_color__hover_enabled=”off” button_two_bg_color__hover_enabled=”off” theme_builder_area=”post_content”][\/et_pb_fullwidth_header][\/et_pb_section][et_pb_section fb_built=”1” admin_label=”Market Information Section” _builder_version=”4.16” custom_padding=”96px|0px|40px|||” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_row _builder_version=”4.27.2” _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_column type=”4_4” _builder_version=”4.27.2” _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_text _builder_version=”4.27.2” text_font=”||||||||” text_font_size=”16px” text_line_height=”1.8em” header_font=”||||||||” custom_padding=”||0px|||” animation_style=”flip” animation_direction=”left” animation_intensity_flip=”20%” animation_starting_opacity=”100%” hover_enabled=”0” global_colors_info=”{}” theme_builder_area=”post_content” sticky_enabled=”0”]<\/p>\n

Rezidba masline je jedna od najva\u017enijih agrotehni\u010dkih mjera koja direktno uti\u010de na rodnost stabala, kvalitet ploda i dugovje\u010dnost maslinjaka. U planta\u017enoj proizvodnji masline, rezidba se obavlja na na\u010din koji omogu\u0107ava maksimalnu produktivnost uz odr\u017eavanje optimalnog zdravlja stabala.<\/p>\n

Za\u0161to je rezidba masline va\u017ena?<\/strong>
Regulacija roda: Rezidbom se posti\u017ee balans izme\u0111u vegetativnog rasta i rodnosti, sprje\u010davaju\u0107i alternativnu rodnost (promjene izme\u0111u godina s visokim i niskim prinosima).
Bolja osun\u010danost: Pravilno oblikovana kro\u0161nja omogu\u0107ava prodiranje svjetlosti do unutra\u0161njih dijelova stabla, \u010dime se pove\u0107ava fotosinteza i kvalitet ploda.
Smanjenje bolesti i \u0161teto\u010dina: Rezidbom se pobolj\u0161ava provjetrenost kro\u0161nje, smanjuju\u0107i rizik od gljivi\u010dnih bolesti poput paunovog oka i raka masline.
Lak\u0161e odr\u017eavanje: Pravilno oblikovana stabla olak\u0161avaju berbu, za\u0161titu i druge agrotehni\u010dke mjere.<\/p>\n

Vrste rezidbe masline:<\/strong><\/p>\n

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Formativna rezidba<\/strong><\/p>\n

Ova rezidba se obavlja u prvim godinama nakon sadnje kako bi se oblikovala kro\u0161nja stabla.<\/p>\n

Cilj je stvoriti uravnote\u017eenu strukturu sredi\u0161njeg debla i 3\u20134 glavne skeletne grane, koje \u0107e nositi rodne grane.<\/p>\n

Rodna (produktivna) rezidba:<\/strong><\/p>\n

Vr\u0161i se kod odraslih stabala kako bi se odr\u017eala ravnote\u017ea izme\u0111u vegetativnog i rodnog dijela.<\/p>\n

Uklanjaju se stare i iscrpljene grane, a ostavljaju se mlade, rodne grane.<\/p>\n

\u00a0Obnavljaju\u0107a rezidba:<\/strong><\/p>\n

Primjenjuje se na starijim ili zapu\u0161tenim maslinama kako bi se podmladio rodni dio stabla.<\/p>\n

Obuhvata drasti\u010dnije uklanjanje starog drveta kako bi se potaknuo rast novih izbojaka.<\/p>\n

\u00a0Zelena rezidba:<\/strong><\/p>\n

Izvodi se tokom vegetacije uklanjanjem vodenih izdanaka (sukulenti), vi\u0161ka izdanaka iz baze stabla i svih mladica koje ne donose rod.<\/p>\n

 <\/p>\n

<\/span><\/span><\/p>\n

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Pravila za plantaznu rezidbu masline.<\/strong><\/p>\n

 <\/p>\n

Vrijeme izvo\u0111enja rezidbe<\/strong><\/p>\n

Rezidba masline u planta\u017eama obavlja se naj\u010de\u0161\u0107e u kasnu zimu ili rano prolje\u0107e (februar\u2013april), nakon prolaska opasnosti od mraza, ali prije po\u010detka intenzivnog rasta.<\/p>\n

 <\/p>\n

Oblik kro\u0161nje:<\/strong><\/p>\n

Naj\u010de\u0161\u0107i oblik kro\u0161nje u planta\u017enim zasadima je vaza (\u010da\u0161a) ili prilago\u0111ena piramida, jer omogu\u0107avaju bolju osun\u010danost i olak\u0161avaju mehani\u010dku berbu.<\/p>\n

Kod gustih zasada mo\u017ee se koristiti i oblik slobodnog vretena, prilago\u0111en uzgoju uz pomo\u0107 ma\u0161ina.<\/p>\n

 <\/p>\n

Osnovni koraci rezidbe<\/strong><\/p>\n

Uklanjanje suvih i o\u0161te\u0107enih grana: Sve grane koje su suve, polomljene, bolesne ili neproduktivne se uklanjaju.<\/p>\n

Prorje\u0111ivanje kro\u0161nje: Grane koje se preklapaju, sijeku ili rastu prema unutra\u0161njosti kro\u0161nje treba ukloniti.<\/p>\n

Rodne grane: Ostavite mlade i zdrave rodne grane koje su optimalne du\u017eine (30\u201360 cm) i dobro osun\u010dane.<\/p>\n

Skeletne grane: Vodite ra\u010duna da glavne grane budu ravnomjerno raspore\u0111ene i pod uglom od 45\u201360 stepeni u odnosu na deblo.<\/p>\n

 <\/p>\n

Broj rodnih grana i pupova<\/strong><\/p>\n

Kod planta\u017ene proizvodnje, broj rodnih grana i pupova prilago\u0111ava se sorti, starosti stabla i gustini zasada. Cilj je omogu\u0107iti da svaka grana ima dovoljno prostora za optimalnu rodnost.<\/p>\n

 <\/p>\n

Specifi\u010dnosti planta\u017ene rezidbe<\/strong><\/p>\n

 <\/p>\n

Gustina sadnje i uzgojni oblik:<\/strong><\/p>\n

U planta\u017eama s gustom sadnjom (300\u2013600 stabala\/ha), kro\u0161nja se oblikuje tako da stabla ne zaklanjaju jedno drugo.<\/p>\n

Kod superintenzivnih zasada (1.200\u20132.000 stabala\/ha), koristi se sistem slobodnog vretena i mehani\u010dka rezidba.<\/p>\n

 <\/p>\n

Sortne karakteristike:<\/strong><\/p>\n

Sorta masline uti\u010de na na\u010din rezidbe. Sorte poput Leccina i Arbequine imaju prirodno bujan rast, pa zahtijevaju ja\u010du rezidbu.<\/p>\n

Sorte poput Koroneiki ili Oblice imaju manju bujnost i lak\u0161e se odr\u017eavaju u optimalnom obliku.<\/p>\n

 <\/p>\n

Starost stabala<\/strong><\/p>\n

 <\/p>\n

Kod mladih stabala prioritet je formiranje stabilne kro\u0161nje.<\/p>\n

Kod odraslih stabala rezidba je usmjerena na odr\u017eavanje rodnosti, dok kod starih stabala treba obnavljati rodni dio kro\u0161nje.<\/p>\n

 <\/p>\n

Savjeti za uspje\u0161nu rezidbu masline<\/strong><\/p>\n

Redovno odr\u017eavanje: Svake godine obavite rodnu rezidbu kako biste sprije\u010dili nagomilavanje neproduktivnih grana.<\/p>\n

Kvalitetan alat: Koristite o\u0161tre makaze, pile i testere kako biste osigurali \u010diste rezove. Dezinfikujte alat prije po\u010detka rada kako biste sprije\u010dili \u0161irenje bolesti.<\/p>\n

Pratite rodnost: Prilagodite intenzitet rezidbe u godinama s ve\u0107im optere\u0107enjem stabla kako biste izbjegli iscrpljivanje.<\/p>\n

Obnavljanje: Svakih nekoliko godina uklonite dio starih skeletnih grana kako biste potakli rast novih rodnih izbojaka.<\/p>\n

 <\/p>\n

Povjerite rezidbu stru\u010dnjacima<\/strong><\/p>\n

Plantazna rezidba masline zahtijeva veliko iskustvo i poznavanje specifi\u010dnosti sorte, klime i gustine sadnje. Na\u0161 tim u Agromajstoru nudi profesionalne usluge rezidbe maslina, prilago\u0111ene va\u0161im potrebama i ciljevima.<\/p>\n

 <\/p>\n

Kontaktirajte nas putem sajta agromajstor.me i osigurajte stru\u010dnu njegu za svoje maslinjake!<\/strong><\/p>\n

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Rezidba masline je jedna od najva\u017enijih agrotehni\u010dkih mjera koja direktno uti\u010de na rodnost stabala, kvalitet ploda i dugovje\u010dnost maslinjaka. U planta\u017enoj proizvodnji masline, rezidba se obavlja na na\u010din koji omogu\u0107ava maksimalnu produktivnost uz odr\u017eavanje optimalnog zdravlja stabala. Za\u0161to je rezidba masline va\u017ena?Regulacija roda: Rezidbom se posti\u017ee balans izme\u0111u vegetativnog rasta i rodnosti, sprje\u010davaju\u0107i alternativnu rodnost […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"class_list":["post-200","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/agromajstor.me\/index.php?rest_route=\/wp\/v2\/pages\/200","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/agromajstor.me\/index.php?rest_route=\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/agromajstor.me\/index.php?rest_route=\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/agromajstor.me\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/agromajstor.me\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=200"}],"version-history":[{"count":3,"href":"https:\/\/agromajstor.me\/index.php?rest_route=\/wp\/v2\/pages\/200\/revisions"}],"predecessor-version":[{"id":213,"href":"https:\/\/agromajstor.me\/index.php?rest_route=\/wp\/v2\/pages\/200\/revisions\/213"}],"wp:attachment":[{"href":"https:\/\/agromajstor.me\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=200"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}